EASY SPAGHETTI PRIMAVERA
It’s mostly considered a spring vegetarian recipe. It’s got an assortment of veggies, spaghetti, and beans.
Steaming the Beans. Steam the beans tender over a casserole of boiling water. Next, bring the pasta. While draining, you can drizzle some oil so they don’t stick.
Fry the leeks. In your favorite pan, sauté the leeks for 3-4 minutes then add the creme fraise while stirring gently. Next, toss in the herbs then add some drops of water. NB: It can be that of the pasta.
Serving. Now add the pasta, then spice up with some pepper and salt. Don’t let it overcook. You can opt to drizzle the olive oil and cheese immediately or while enjoying your meal.
Best suited for:
An intense workout routine
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